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South Texas-Style Ice House

W 6th street | Austin, TX

Opened in 1999 by renowned Texas chef Kevin Williamson.

His legacy lives on through the restaurant’s bold flavors and creative dishes inspired by Tex-Mex, Gulf Coast, and Southern cuisine, including grilled meats, fresh seafood, and Texas sides.

Reservations

Brunch | Lunch | Dinner

Home of the Original

Ranch Water

Created by Founder Kevin Williamson, he used to sneak ice-cold tequila in his water jug on hunting trips with his father, inspiring Ranch 616’s signature drink by mixing reposado tequila and orange liqueur over ice and serving it with lime and a bottle of Topo Chico.

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Our drinks perfectly complement the bold and spicy flavors of our cuisine.

Drinks
Review 4

“ The pork chop was one of the best pork chops I have had! Very tender, juicy and a nice portion! Definitely recommend it! ”

Cheryl C.

Review 3

“ On a Friday night this place is rocking. Food here is excellent as are the drinks! ”

MStr

Review 2

“ Best vibe with the best service! Great for a big group! ”

Kaitlyn S.

Review 1

“ I love the new menu and the salmon salad was delicious! Love you Ranch 616, thank you for the hospitality and a great lunch! ”

Kristina W

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Round up
Your Posse and Celebrate

Host your next event or celebration

Our semi-private dining areas are perfect for receptions, birthdays, and bachelor & bachelorette parties.

Events

Want it all?

Available for Private Parties
closed to the public.

Newsletter

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